Back in 2018, we decided to raise chickens in our urban backyard, all in the name of being able to have fresh eggs every morning. Our city had bylaws on having chickens, which included:
- A maximum of 4 hens (no roosters), 4 months or older
- Ducks, turkeys, or other livestock are not allowed
- Eggs, meat, and manure cannot be used for commercial purposes
- Backyard slaughtering is not allowed
Since we were fortunate enough to have access to a backyard at the time, we decided to build a coop and start the lifestyle of having easy access to fresh eggs. Was it cost effective? Heck no, but it sure was a fun journey!
After doing some rough sketching, we settled on dimensions of our coop. We put the frame together to get a feel for how big this thing would actually end up being!
Most coops are made out of an outdoor wood like cedar, but that would have blown our budget for something that we may not keep forever. The other thing is that in general, my engineering style is to see how inexpensive and minimal I can build something, rather than overbuild with an unlimited budget.
Anyone can build a bridge that won’t fail, but it takes an engineer to build one that barely stands.
As such, we built out the frame with the thinnest (and cheapest) construction wood at Home Depot (something like 1x2). With just the perimeter built, it was honestly quite wobbly… but once the trusses were added, rigidity was achieved.
The doors were a bit of a pain, since the opening wasn’t perfectly square. But after an adequate amount of measuring and shimming, we had the doors installed, operational, and smooth.
For the paint, we went to the clearance section at Home Depot and found heavily reduced outdoor paint which suited our needs. This strategy isn’t always fruitful, but luckily for us, we found a decent colour as well as not actually needing that much paint.
At this point, we were finally ready to go get ourselves some chicken(s)!
Turns out buying chickens is easier said than done. We eventually found a farm in the next city over that hosts farm animal auctions, which sounded like a great idea at the time. Upon arrival, potential buyers browse the inventory and make notes about what they would like to purchase. What we didn’t realize was that sellers were there to sell in bulk… While we wanted to buy a couple hens of different breeds, sellers were putting chickens up for sale in multiples of five!
Having never been to an auction before, it was actually a bit stressful. The auctioneer speaks extremely quickly, and you (as the buyer) need to make quick decisions on how much you want to bid, and if someone else also bids, if you’re willing to outbid them (and how many times you want to repeat this cycle). The auctioneer also scolded a few people for waving their paddles by accident, since the slightest of movement is an indicator that the person holding the paddle wants to bid.
Within the span of 24 hours, our chicken ownership went something like this:
- Bid on two nice, small chickens
- Find out that they’re sold as a pair because one of them is a rooster
- Panic because we can’t bring back a rooster, so put them back up for auction
- Sell the chickens at a slight loss, end up buying 4 chickens
- Try to confirm with one of the farmers that all of them are hens, is told that they’re too young to tell the gender
- Take all the chickens home, find out the next morning at 6 am that one of them is a rooster
- Panic again, find a local farm to trade our rooster (plus another hen since our coop was built for max 3, not 4)
With the chicken fiasco over, we had ourselves a stable flock.
On the first few nights, a bit of training was required to tell the chickens to go inside the coop at dusk. To do this, we shined a flashlight from the inside (such that it’s visible from the outside), which eventually attracted their attention and they flew up into the opening.
After a while, they no longer needed any coaxing and like clockwork, they’d return to the coop right right when the sun set for the day.
That winter, we had snowfall that stuck (which is rare for the “wet” coast of Vancouver), but the chickens were fortunately ok. We had a heat lamp ready but they didn’t seem to be cold, and we kept the water warm to keep it from freezing overnight.
We had to “let the taps run for a bit” before our egg production hit full tilt, so to speak. The shells from the first few eggs were too soft (due to a lack of calcium?), but after a week or so, we finally started to get some proper eggs.
Two fruitful years later, life events resulted in having to say goodbye to our beloved hens. We initially put an ad up on Facebook Marketplace, but that quickly got taken down since apparently they don’t allow livestock to be sold on their platform. Back to Craigslist we went, and eventually, we found a buyer. When they arrived, they came prepared to take it all away, albeit with equipment that was a little non-standard…