Tag: #bread (2 posts)
Precision Sourdough: A Smart Lid for Your Starter
Featured on Hackaday!
A few years ago, I had the idea to track my sourdough starter using computer vision. It was neat to monitor it this way, but it was fairly impractical to do for each feeding since it required setting up a camera, downloading the images, and doing some manual image cropping before running it through my analysis script. The analysis was also only done after the fact, and what I really wanted was something that could tell me when the starter was ready to be used (or fed), or, if I missed the window of opportunity, how long ago it peaked.
Monitoring the Fermentation of Sourdough Starter with Computer Vision
Featured on MagPi Issue 72, Hackaday, Hacker News, Adafruit, Hackster.io and The Guardian!
Bread, the quintessence of life. People have survived for centuries off this staple consisting only of flour, water, salt, and yeast. Try consuming all these ingredients separately, and you’ll be in for a digestive surprise. However, mix them together and let time do its thing, and the result is the release of profound flavour, texture, and nutrients that were previously locked away.